Cloud Bread. Cloud bread is soft and fluffy - like a cloud! It's a great substitute for 'regular' bread and is low in carbs. Although it's not firm enough to replace bread in a regular sandwich, I like to top one 'slice' with peanut butter and bananas, toast it with jam or with my favorite lunch meat and fillings!
You can cook Cloud Bread using 4 ingredients and 7 steps. Here is how you cook that.
Ingredients of Cloud Bread
- It’s 3 of putih telur.
- Prepare 3 of kuning telur.
- Prepare 3 tbsp of light cream cheese.
- You need 1/8 tsp of cream of tartar.
A few ideas: sop up a delicious soup with a slice or two, cover a slice of cloud bread with keto-friendly pizza sauce, mozzarella and pepperoni and broil for a delicious mini pizza, you could even. Cloud Bread Tuna Melt: Scoop your favorite tuna salad on top of Scallion Cloud Bread, lay a slice of Swiss cheese over top, and broil until melted. Pumpkin Spice Cheesecake: Top a warm Pumpkin Spice Cloud Bread with ricotta cheese, candied pecans, and drizzle with maple syrup. Cloud bread is gluten-free, low carb, and grain free.
Cloud Bread instructions
Kocok putih telur dan cream of tartar dengan mixer hingga mengembang, sisihkan..
Aduk kuning telur dan cream cheese hingga rata, sisihkan..
Campur kedua adonan telur diatas sedikit demi sedikit.
Siapkan loyang, olesi dengan mentega/baking paper..
Tuang adonan dengan sendok besar, 1 per 1 berbentuk bulat hingga adonan habis.
Panggang dengan api 140-150C dalam waktu 20-30 menit (tergantung panas oven).
Enjoy!.
It's safe for just about any diet! If you are looking for a great low carb sandwich bread, The Best Cloud Bread Recipe in today's post is the winner. Try making club sandwiches with The Best Cloud Bread Recipe this week. Cloud Bread Contains Less Than a Gram of Net Carbs. Not only is this bread light, airy, and perfectly delicious, but it has less than half a gram of net carbohydrates.
