Banana Nut Bread. Someone who KNOWS what banana nut bread is supposed to be! Learn how to make the BEST banana nut bread there is! Super moist and loaded with freezer ripened bananas and walnuts.
You can have Banana Nut Bread using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Banana Nut Bread
- You need 1 1/4 cup of self rising flour.
- It’s 3 of rippen bananas ( when skin starts to turn brown).
- Prepare 2/3 cup of sugar.
- Prepare 1 tsp of vanilla extract.
- You need 2 of eggs.
- Prepare 2/3 of chopped nuts (walnuts or pecans).
If walnuts aren't your thing, here are a few common and delicious options! The sour cream helps keep the loaf soft, while the walnuts add a welcomed. Moist and delicious banana bread recipe. Easy to make, no need for a mixer!
Banana Nut Bread step by step
Preheat oven to 350°.
Grease a loaf pan. Really good..
Mash bananas really well. Then add remaining ingredients. Mix well. Pour in loaf pan and bake at 350°for 45 - 50 minutes or til a toothpick comes out clean..
Let cool for a few minutes. Then slice anf enjoy.
Banana Nut Bread is an easy banana bread recipe, perfect for those last minute guests or lazy weekend breakfasts. Made with ripe bananas, pecans, and cinnamon this homemade bread is so. I absolutely adore their sweet, toasty, and slight crunch nestled inside the soft. This basic banana nut bread is quick and easy to put together and makes for a great snack. If you have three ripe bananas, you can bake this easy, delicious loaf of banana bread.
