rice noodles with spicy peanut sauce.

You can have rice noodles with spicy peanut sauce using 13 ingredients and 5 steps. Here is how you achieve that.
Ingredients of rice noodles with spicy peanut sauce
- You need 1 packages of rice noodles (14 ounces).
- You need 4 of portobella mushrooms, gills removed and sliced.
- It’s 1 1/2 cup of matchstick carrots.
- Prepare 1 tbsp of olive oil.
- Prepare 1 clove of garlic, minced.
- Prepare 4 of green onions (spring onions) sliced on the bias, green tops separate from bottoms.
- Prepare 1/3 cup of creamy peanut butter.
- Prepare 1/3 cup of vegetable broth.
- You need 1/3 cup of soy sauce.
- It’s 1 1/2 tbsp of sriracha.
- It’s 1/2 tsp of crushed red pepper flakes.
- You need 1 cup of bean sprouts.
- It’s 1/2 cup of chopped peanuts.
rice noodles with spicy peanut sauce step by step
prepare noodles according to package directions..
saute mushrooms, carrots, and garlic in oil for 5 minutes. add green onion bottoms and continue to saute until mushrooms are tender, about 3 minutes more..
meanwhile, combine peanut butter, vegetable broth, soy sauce, sriracha, and red pepper flakes in small bowl..
add peanut sauce, bean sprouts, and cooked rice noodles in saute pan. heat until warmed through..
garnish with chopped peanuts and green onion tops..