Cajun Sausage & Rice.

You can have Cajun Sausage & Rice using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Cajun Sausage & Rice
- It’s 3 C. of Cooked Brown Rice.
- It’s 1/3 C. of Onion, diced.
- It’s 1 of Green Bell Pepper, diced.
- You need 1 of Red Bell Pepper, diced.
- It’s 4 oz. of Kale, chopped.
- Prepare 1 tsp. of Garlic, minced.
- It’s 1 Can of Red Beans, drained & rinsed.
- Prepare 1 of Turkey Smoked Sausage, halved & sliced.
- Prepare 2 tsp. of Cajun Seasoning (I used Tony Chachere's Creole Seasoning).
Cajun Sausage & Rice instructions
In a skillet, on medium heat, cook onion, both bell peppers and garlic..
After about 8 minutes add kale, cook another 6 minutes..
Add sausage and beans. Toss together well and cook for about 10 minutes until warmed through..
Add rice and seasoning. Mix together well. Heat through another 10 minutes. Enjoy!.