Banana Nut Bread. Someone who KNOWS what banana nut bread is supposed to be! Learn how to make the BEST banana nut bread there is! Super moist and loaded with freezer ripened bananas and walnuts.
You can have Banana Nut Bread using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Banana Nut Bread
- It’s 2 cups of self rising flour.
- It’s 1 cup of brown sugar.
- Prepare 2 of eggs.
- It’s 1 tsp of cinnamon.
- It’s 1/2 cup of oil or shortening.
- You need 2 tsp of softened butter.
- Prepare 1 cup of rough chop walnuts.
- Prepare Dash of salt.
- You need 3 of overly ripe bananas.
- It’s 1 tsp of vanilla extract.
If walnuts aren't your thing, here are a few common and delicious options! The sour cream helps keep the loaf soft, while the walnuts add a welcomed. Moist and delicious banana bread recipe. Easy to make, no need for a mixer!
Banana Nut Bread instructions
Preheat oven 350° take eggs, vanilla, butter, brown sugar, oil, all wet ingredients and mix in large bowl.
In separate smallbowl add dry ingredients flour, salt, cinnamon.
Mash bananas and add to wet ingredients and using a hand mixer combine.
Pour dry ingredients into wet and stir till combined. Fold in walnuts at this point. Using a loaf pan sprayed or coated in shortening bake for 45 to 50 mins.
Banana Nut Bread is an easy banana bread recipe, perfect for those last minute guests or lazy weekend breakfasts. Made with ripe bananas, pecans, and cinnamon this homemade bread is so. I absolutely adore their sweet, toasty, and slight crunch nestled inside the soft. This basic banana nut bread is quick and easy to put together and makes for a great snack. If you have three ripe bananas, you can bake this easy, delicious loaf of banana bread.
