Black eyed peas chat (Rajma chat). Lobia Chaat recipe with a detailed photo and video recipe - is a delicious high protein chaat recipe made using black-eyed beans which are tossed along with crunchy bits of tomato, cucumber and onions give perfect texture and flavor to the chaat. It makes a perfect appetizer for parties as well. Over medium heat, bring the beans to a vigorous simmer and then remove them from the heat, and cover.
You can cook Black eyed peas chat (Rajma chat) using 6 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Black eyed peas chat (Rajma chat)
- It’s 1 bowl of boiled Rajmas/black eyed beans.
- It’s 1 of chooped tomato.
- Prepare 1 of chooped onion.
- It’s to taste of Salt.
- You need 1 of chopped green chilli.
- It’s 1 spoon of Chat masala.
When you are craving for chaat, this is a easy recipe to make. I used storebought puri in this, you can go ahead and make it at home too. A salad of chickpeas, red kidney beans, and black-eyed-peas This chana rajma lobia salad is protein and minerals rich nutritious salad, that can be prepared in advance. It is very filling and can be had as a snack.
Black eyed peas chat (Rajma chat) instructions
Soak over night rajmas for 7-8 hours.wash the rajmas and boiled them in the cooker.lets the cooker whistle 3-4 time..
Take mixing bowl add all ingredients and mix well. Serve it.
It can also be served as a starter in parties. Rajma recipe - Delicious & flavorful curry made with red kidney beans aka rajma. In Indian cuisine, a lot of legumes are eaten regularly as they are the main source of protein & fiber. Lentils, chickpeas, peas, black eyed peas and red kidney beans are some of them used to make curries. Rajma chawal is a favorite combo in many North Indian households where rajma masala is served with chawal (rice).
