Easy Shrimp Scampi Pasta. Shrimp are served with linguine pasta in a white wine-and-butter sauce flecked with fresh parsley for a quick and impressive main dish. Unfortunately, we ate it before I remembered to add a photo. I like my food a little spicy, so I added more red pepper and salt.
You can cook Easy Shrimp Scampi Pasta using 5 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Easy Shrimp Scampi Pasta
- It’s 1 lb of peeled uncooked shrimp (fresh or frozen).
- You need 1 cup of Mccormicks shrimp scampi sauce.
- Prepare 1/2 tbsp of red pepper flakes.
- It’s 1 box of pasta.
- Prepare of parmesan cheese.
I'll put some frozen shrimp in a bowl of ice water, and if I'm serving them with pasta, by the time the pasta water has come to a boil the shrimp are. It's deliciously saucy, perfectly rich and buttery and amazingly flavorful! Try it and step into garlicky lemon pasta dinner heaven. A classic shrimp scampi linguine recipe that everyone will love.
Easy Shrimp Scampi Pasta instructions
Cook desired type of pasta per package directions..
Pour sauce in hot skillet on medium heat and add shrimp. Cook shrimp for 4 minutes flipping halfway through. Add pasta to skillet and toss ensuring sauce and shrimp are evenly distributed..
Plate and add parmesan to taste..
No wonder I love it, it is my kind of. Learn what shrimp, pasta, and wine to use for the best, easy shrimp scampi at home. You might see shrimp scampi served over toasted bread, but for the hearty, most satisfying dinner dish, shrimp scampi with linguine (which holds the weight of the shrimp and soaks up the sauce) is the best. Our Creamy Shrimp Scampi with pasta is made with simple ingredients such as store-bought whole wheat linguine pasta mixed with rich and creamy shrimp scampi, Parmesan, and parsley. This shrimp scampi is easily spooned over pasta, but for the best shrimp scampi pasta, we follow a few more steps.
