Shrimp scampi (alcohol free). The Best Shrimp Scampi No Alcohol Recipes on Yummly Shrimp Fettuccine Alfredo, Chipotle Lime Shrimp And Quinoa Bowl, Mini Shrimp And Grits Appetizer Bites. Garlicky Buttery Shrimp Scamp is the best and most welcomed shrimp recipe around my dinner table.
You can have Shrimp scampi (alcohol free) using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Shrimp scampi (alcohol free)
- Prepare 250 grams of angel hair pasta.
- You need 500 grams of shrimp.
- Prepare 1 tbsp of olive oil.
- You need 100 grams of butter.
- Prepare 2 tbsp of minced garlic.
- Prepare 2 tsp of chopped chives (dry or fresh).
- You need Half of a lemon (squeezed).
- It’s of Salt (to taste).
When making this recipe, your top priority as a chef is to avoid overcooking. This easy shrimp recipe is ready super fast, and the recipe's flavor combination is incredibly fresh and flavorful. The garlic butter shrimp scampi sauce is made without cream so this is a great healthier option that also happens to be low carb. Heat olive oil and butter in a large skillet over medium-high heat.
Shrimp scampi (alcohol free) step by step
Measure and prepare all the ingredients above.
In a medium saucepan boil water and cook the angel hair pasta until cooked but firm (al dente). Sieve pasta and set aside. I usually pour a little olive oil into the cooked pasta to coat it so it won’t dry out while I prepare the shrimp and sauce. Note: The pasta is best al dente because you will be cooking it lightly again in the sauce later which will soften it a little and mix well with the sauce..
In a large non stick frying pan, heat the olive oil for about 20 seconds and slowly place the butter carefully in the oil. Add the shrimp to the butter and let it cook until the shrimp turns pink. Take the shrimp out and set aside..
Add garlic to the large pan with the remaining butter and oil and sauté until fragrant (don’t let the garlic burn). You can add a little more oil or butter if you feel like the sauce has dried out a bit..
Squeeze half a lemon into the garlic butter sauce. Toss in the cooked pasta and coat evenly with the sauce. Add the shrimp to the pasta and season with salt and chives. Give it all a good mix. You can always add pepper or any other seasoning, but I usually make this for kids so I keep it minimal and add my own spices before I eat it :).
Season shrimp with salt and pepper. Our Best Shrimp Scampi Recipes When you're craving lemony and buttery shrimp, don't call for a reservation. Make an impressive shrimp scampi at home with these recipes from Food Network. Add the shrimp, lemon juice, pepper and oregano; cook and stir until shrimp turn pink. Sprinkle with cheese, bread crumbs and parsley.
