Awara(tofu)kebab. Making your own Tofu is not as difficult as you might think. I break it down into easy steps in this video. Let me know what you think!
You can cook Awara(tofu)kebab using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Awara(tofu)kebab
- Prepare of Awara.
- It’s 1 of maggi.
- You need 1 of tblspn curry.
- It’s 1 of tblspn garlic.
- It’s Pinch of salt.
- It’s 1/2 cup of flour.
- Prepare 1/2 cup of bread crums.
- You need 1 of egg.
These vegan kebabs are perfect for summer get togethers where you're not sure if there will be any veggie options for you. A low fat vegetarian kebab to bring out the devil in you. Fajita Tofu Kebabs are a delicious vegan twist on the classic kebab! Tofu kebabs have actually been a repeat offender on my meal plan for years now because they're super easy to throw together.
Awara(tofu)kebab step by step
U fry u awara arrange dem in stick.
Break d egg wisk with all ur spices.
Deep d awara into d egg cover with flour deep in egg again and cover with bread crums.
Fry in a deep hot oil.
Check out this super vibrant, easy vegan doner kebab recipe using seitan. Served with a creamy garlic mayonnaise using tofu, and warm homemade pittas. To drain tofu, line a plate with paper towels, placew tofu on top of plate & cover with more towels. Place tofu, zucchini, red bell pepper, and mushrooms in a bowl. The tofu chunks stayed perfectly on the skewers.
