Gooey Banana Bread. Easy Gooey Banana Bread This Classic Banana Bread is perfectly sweet, moist, and full of flavor! You can enjoy this bread plain, with chopped walnuts, or even chocolate chips. In a bowl, mash the bananas first and then add melted butter.
You can have Gooey Banana Bread using 9 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Gooey Banana Bread
- You need of bananas.
- Prepare of melted butter.
- Prepare of sugar.
- You need of egg (beaten).
- You need of Vanilla.
- You need of baking soda.
- You need of salt.
- Prepare of flour.
- Prepare of Optional 1/4 cup nuts, raisins or chocolate chips.
But due to the general apathy against packaged foods we cannot generally think of getting. Just a few tips to making banana bread. If it is still gooey in the middle, just put some tinfoil on top, it will continue to cook and the crust won't get too dark. Does anyone know what leaving it to sit for an hour actually does?
Gooey Banana Bread instructions
Preheat your oven to 350. In a bowl, mash the bananas first and then add melted butter..
In the same bowl, mix in sugar, vanilla and the beaten egg.
Again, in the same bowl, mix in baking soda and the pinch of salt..
Lastly, mix in the flour and decide whether you want to add an optional ingredient..
I used a bread pan, which I greased with butter, (Which you probably do not have to do) and scooped in all the batter. Cook at 350 in the oven for 1 hour..
In a large bowl, whisk together flour, sugar, baking powder, salt, and baking soda, In a medium bowl, whisk together mashed banana, yogurt, melted butter, eggs, and vanilla until smooth. Fold banana mixture into flour mixture just until combined; fold in ½ cup pecans and raisins. In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended.
