Riceveg manchurian. great when served with manchurian gravy recipes or dal recipes. veg Veg Manchurian Gravy and Fried Rice Recipe - Indo Chinese Restaurant Style Manchurian & Fried Rice. Veg Manchurian Gravy (With Sauce) - Makes for a tasty Chinese Main Course. Goes best with fried rice, schezwan fried rice or steamed rice.

You can have Riceveg manchurian using 24 ingredients and 15 steps. Here is how you achieve that.
Ingredients of Riceveg manchurian
- Prepare 1 cup of cooked rice.
- Prepare 1/2 cup of grated cabbage.
- Prepare 2 tbs of green coriander finely chopped.
- It’s 1 tsp of Chilli flax.
- It’s of Salt.
- Prepare 1 tsp of black pepper powder.
- Prepare 1 tsp of soya sauce.
- It’s 2 tbs of cornflour.
- You need of Oil for fry.
- It’s of For manchurian sauce.
- Prepare 1/2 cup of onion cut into diced.
- It’s 1/2 cup of capsicum cut into diced.
- Prepare 1 tbs of garlic finely chopped.
- Prepare 1 tsp of soya sauce.
- You need 2 tbs of tomato sauce.
- Prepare 1 tsp of schezwan sauce.
- It’s 1/2 tsp of black pepper powder.
- It’s 1/2 tsp of red chilli sauce.
- You need 1 tsp of sugar.
- You need 1 tbs of green chillies finely chopped.
- You need of Salt.
- Prepare 1 tsp of white vinegar.
- It’s 2 tbs of cornflour.
- You need 1 tbs of oil.
Ingredients for Veg Manchurian Fried Rice Recipe. Most commonly Veg Manchurian dumplings are made of cabbage, carrots & spring onion. You can add other other vegetables like beans. Veg Manchurian recipe is a delicious vegetarian Indo-Chinese dish that goes well any kind of fried rice or noodles.
Riceveg manchurian step by step
Mash well cooked rice with heands.
In mashed rice add grated cabbage, chilli flakes, salt, soya sauce,black pepper powder, mix well.
Now add cornflour mixture and mix well don't need to add water,.
Now make small small balls out of this mix.
Heat enough oil in kadai, fry the ball on medium flame till they become golden brown in colour.
Keep them aside for cooling.
For manchurian sauce - take a pan add oil, keep the flame on high, add chopped garlic, finely chopped green chillies saute it for 1/2 min.
Now add onion and capsicum dices saute them also for 1/2 min on hight flame.
Now add salt, soya sauce, schezwan sauce, tomato sauce, black pepper powder and vinegar mix it all well.
Add 1.5 cup water.
Dissolved 2tbs cornflour in 4 tbs water and make a mixture..
Add cornflour mixture into sauce, and bring it to boil.
Once the sauce come to up desire thickness add fried rice veg balls in it.
Cook it 1 min and switch off the.
Sprinkle some chopped spring onion leaves and serve immediately.
Melt in the mouth balls are so delicious. Veg Manchurian Recipe : A super delicious indo-chinese dish that will cater all your snack cravings and leave you wanting for more! This quick and easy dish is ideal for a party at. Air fried/Baked mixed vegetable balls smothered with spicy Indo-Chinese gravy. Veg Manchurian is an Indo-Chinese street food from India.