Sarso ka saag and makai ki roti (my mother's recipe). Sarso ka saag and makai ki roti (my mother's recipe)

You can have Sarso ka saag and makai ki roti (my mother's recipe) using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Sarso ka saag and makai ki roti (my mother's recipe)
  1. It’s of Palak.
  2. You need of Methi.
  3. Prepare of Garlic.
  4. You need of Green chillies.
  5. It’s of Salt.
  6. It’s of Haldi Sub ko Mila ke aik saath ubal lien thoray pani me.
  7. You need of Jub gal jyein tu nikal kar pees lien bohut bareek nahi.
Sarso ka saag and makai ki roti (my mother's recipe) step by step

  1. In other pan take desi ghee aik bari piyaz brown karien us me lassan aur bareek kata adrak 2tbs daal dien add 1 tsp green chillies too.Ab is me pissa Hua saag add karien aur 4 tbs makkai ka aata dalien aur 5 se 7 min gottaien is ke baad dahi 1/2 cup me 2 tbs cream mila kar dobara bhonay.Now your Saag is ready..

  2. For baghaar…. Take butter us me bareek katta adrak sabut mirch zeera daal kar baghaar dien then serve…

  3. For Makkai roti. 3 portion makkai aata I portion chakki aata..Hot water for kneading Method. Aata gondhaien aur saath hi rotiyahan bana lien with Desi ghee..