Shrimp Cocktail.
You can cook Shrimp Cocktail using 12 ingredients and 4 steps. Here is how you cook it.
Ingredients of Shrimp Cocktail
- Prepare 500 g of shrimps, Pre-frozen cooked.
- You need 1 teaspoon of parsley, for garnish.
- It’s of For The Sauce.
- You need 1/2 cup of ketchup.
- Prepare 2 cloves of garlic, minced.
- You need 1/4 teaspoon of sugar.
- You need 1/2 teaspoon of coarse salt.
- You need 1/2 teaspoon of black pepper, freshly gounded.
- You need 2 teaspoons of lemon juice, freshly squeezedd.
- It’s 1/2 teaspoon of worcestershire sauce.
- Prepare 1/2 teaspoon of mustard, dijon.
- You need 4 of hot sauce, drops.
Shrimp Cocktail instructions
In a bowl mix cocktail sauce ingredients until well combined together. Cover the bowl and refrigerate for 1 hour..
Once sauce is prepared, remove shrimp from bag and defrost under cold water..
Pour the sauce in 3 nice serving bowls; place shrimps on the edge of the bowls, leaving the tails to stick out. Garnish with parsley..
Serve cold as an appetizer..
