Cheesy scalloped potatoes. My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. Ultra creamy and rich, these cheesy scalloped potatoes are full of great garlic Parmesan flavor. Velvety soft underneath, and perfectly crispy on top!
You can have Cheesy scalloped potatoes using 7 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Cheesy scalloped potatoes
- Prepare 2 tbsp of butter.
- You need 3 tbsp of flour.
- It’s 1 tsp of pepper.
- Prepare 1 tsp of salt.
- You need 1.5 cups of milk.
- Prepare 0.5 cups of cheddar.
- It’s 1.5 lbs of potatoes.
This is absolutely delicious with the cheese, but of course, if you want to make. The Best Scalloped Potatoes are easier to make than you might think! This scalloped potato recipe has a classic creamy sauce and is topped off with extra cheese for cheesy scalloped potatoes that. This easy scalloped potatoes from scratch is even better than Grandma's.
Cheesy scalloped potatoes instructions
Melt the butter..
Stir in the flour..
Slowly stir in the milk..
Add the cheese..
Add the salt and pepper..
Add the potatoes. Stir. Cover and simmer for 25 minutes. (If the sauce is too thick, add and stir in a little milk.).
Cook time will vary: Depending on the softness of the potatoes..
Here's how to cook it perfectly every time. Slice the potatoes as thinly as possible. These cheesy scalloped potatoes are a classic and staple at any holiday dinner. Scalloped cheesy potatoes, especially this quick and easy scalloped potato recipe, are truly a sight to behold and an experience that everyone should experience, at least once. These easy cheesy scalloped potatoes are as comforting a dish as you can make.
