Peppermint Bark. Peppermint bark is a candy we cannot wait to get our hands on every holiday season. Here's what you need: mini candy canes, chocolate chips, peppermint extract, white chocolate chip. Remove the bark from the freezer and break into pieces.
You can have Peppermint Bark using 2 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Peppermint Bark
- You need 7 ounces of Lindt Excellence Extra Creamy Milk Chocolate, chopped.
- It’s 1 1/2 cups of Andes White Chocolate Peppermint chips.
Who can resist dark chocolate, white chocolate, and crisp bites of minty candy canes? Peppermint Bark. this link is to an external site that may or may not meet accessibility guidelines. Peppermint bark is a decadent dessert that contains both rich chocolate and a refreshing peppermint crunch with every bite! It's great to eat during the holiday season and is quite easy to prepare.
Peppermint Bark step by step
Line a baking sheet with parchmentvpaper.
Melt chocolate in a microwave safe bowl carefully until just smooth and liquid..
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Pour onto parchment paper and smooth out to about 1/4 inch thickness.
Immediately sprinkle mint chios on warm chocolate so they stick. Pressing lightly to adhere, Let set for 1 hour then refrigerate until hard.
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Break into pieces, store in tefrigerator.
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Peppermint Bark - Delicious layers of dark and white chocolate topped with pieces of crushed candy canes. I have never tried their version, but when my mom told me she liked it, I went on a. Because this is that peppermint bark recipe. Peppermint bark is quite possible my favorite treat to make for the holidays. Yes, I love buckeyes and peanut butter blossoms, but peppermint bark, more than anything, just screams Christmas to me.
