Fried pepper and egg tofu (awara). Optional step for firmer tofu: Blot the tofu dry, wrap in a clean kitchen towel and place a cutting board on top. Recipe: Japanese egg tofu with minced chicken, prawns and mushrooms. One of the leading food and travel blogs in Malaysia.
You can have Fried pepper and egg tofu (awara) using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients of Fried pepper and egg tofu (awara)
- It’s of Tofu (awara).
- You need of Oil.
- Prepare of Pepper.
- Prepare of Onion.
- You need of Egg.
- Prepare of Maggi.
- You need of Salt (a pint).
That's why you need to remember to use some fat (an oil mister, oil spray or coating of oil or egg) plus turn the. I spotted black pepper tofu on Ottolenghi's* Instagram last week, a fine place to gush over food. Coat the tofu in Corn Starch (to taste). The perfect combination of eggs and tofu.
Fried pepper and egg tofu (awara) step by step
Fry the tofu (awara) whisk the egg in a bowl with a little salt. Put in the fry tofu n fry again..
Wash n grind the pepper n onion. Stir fry with Maggi and add the egg fried tofu to it n turn. Serve hot as snack or a compliment to main dish..
Low calories and delicious, you can also eat a lot during weight loss. When the egg liquid condenses, then sprinkle green onions and white pepper on the tofu. Gently spread the whole tofu and egg, transfer it on a plate. Use both types of peppercorns for our salt & pepper tofu if you can, for a tongue-tingling kick and a spicy warmth. Pepper (Cayenne Pepper) is the same.
