Name: Recipe: Appetizing Baby potato manchurian
Prep time: 23 min
Cook time: 46 min
Yield: 3
Cuisine: American
Ingredients: For the batter; 1 Cup maida; 1 Cup corn flour; 1/2 Cup rice flour; as per taste Kashmiri Chilli powder; as required Salt; as needed Boiled baby potato; For manchurian; as required Oil for frying; 1 Finely chopped ginger; As needed- Finely chopped garlic; 1 Chopped onion; 1 Chopped capsicum; as needed Soy sauce; As needed Chilli sauce; As required Tomato sauce; as needed Water; As required Corn flour slurry; as required Salt

Baby potato manchurian. Happy New Year to all my Chinese friends out there. Though I do not particularly celebrate the Chinese New Year, I had. Baby potato manchurian recipe with step by step pictures.

You can have Baby potato manchurian using 19 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Baby potato manchurian

You need of For the batter.
Prepare 1 Cup of maida.
Prepare 1 Cup of corn flour.
It’s 1/2 Cup of rice flour.
You need as per taste of Kashmiri Chilli powder.
It’s as required of Salt.
Prepare as needed of Boiled baby potato.
Prepare of For manchurian.
You need as required of Oil for frying.
It’s 1 of Finely chopped ginger.
It’s As needed- of Finely chopped garlic.
You need 1 of Chopped onion.
It’s 1 of Chopped capsicum.
You need as needed of Soy sauce.
Prepare As needed of Chilli sauce.
You need As required of Tomato sauce.
It’s as needed of Water.
It’s As required of Corn flour slurry.
Prepare as required of Salt.

Potato Manchurian is a popular dish for many vegans or vegetarians who want to eat Chinese food, but have limited options. This is also an excellent recipe for anyone interested in trying something new. Baby Corn Manchurian is a popular Indo - Chinese starter/appetizer. Baby Corn is rich in fiber content.

Baby potato manchurian step by step

First add all the ingredients for the batter mix it dip the potatoes in it.
Heat the oil and fry all the potatoes.
Then take a plain pan and add oil ginger garlic onion capsicum.
Then add soy sauce 1 spoon, chilli sauce 1 spoon and tomato sauce 2 spoon add the corn flour slurry.
Once the gravy is thick add salt and add the potatoes.
Give a quick mix. It's ready to serve.

This manchurian is a crunchy, sour & spicy dish which am sure is almost everybodys favourit. Baby potatoes, garlic, rice syrup, sesame oil, sesame seeds, soy sauce, vegetable oil. Baby corn manchurian recipe, restaurant style baby corn recipe with step by step photos. Serve baby corn manchurian as a starter or snack. You can serve a gravy dish with fried rice or noodles.