Cloud bread (versi mendung). Bikin yang lagi viral di tiktok. Lihat resep mama rara di cp. Spt nya gampang sekali u membuatnya. Cloud bread (versi mendung)

You can have Cloud bread (versi mendung) using 4 ingredients and 7 steps. Here is how you cook that.

Ingredients of Cloud bread (versi mendung)
  1. Prepare 1 butir of telur (Putihnya saja).
  2. You need 1 sdm of Gula Pasir.
  3. It’s 1 sdt of maizena.
  4. You need 1/2 sachet of tepung minuman chocodrink.

Roti modern ini memeliki bentuk lebih tebal dan berwarna. Cloud bread is made of cream cheese (or cottage cheese), cream of tartar, and a sweetener. This keto-friendly, gluten-free cloud bread is easy to make, uses only a handful of ingredients you probably already have lying around, and is ready in Turn to cloud bread. I'm not promising that this is an even swap for a thick slice of sourdough.

Cloud bread (versi mendung) instructions

  1. Masukkan bubuk chocodrink ke wadah lalu tambahkan sedikit air panas hingga menjadi pasta.sisihkan.

  2. Pisahkan kuning dan Putih telur. Mixer putih telur sampai menjadi putih..

  3. Masukkan gula pasir, mixer kembali..

  4. Masukkan maizena, mixer kembali hingga kaku..

  5. Bagi menjadi 2 tempat. Yang tempat pertama Beri pasta chocho drink Aduk rata..

  6. Oles teflon menggunakan margarin tipis2. Masukkan adonan coklat kemudian adonan putih. Selang seling sampai adonan habis. Panggang menggunakan teflon 25-30 menit dengan api kecil. Jangan lupa tutup teflon..

  7. Cloud bread siap dinikmati.

This is, for all intents and purposes, a bread substitute. Delicious, fluffy cloud bread is the perfect low carb and keto bread alternative. Great for sandwiches, burgers, even desserts! The best thing about this keto bread is the AMAZING smell that fills your kitchen when you bake it. It actually smells like real bread baking in your oven!