Mango sticky rice. Using a fine mesh strainer, rinse rice. Bring pot to a boil over high heat, then reduce to low heat. Cook, stirring, just until sugar is dissolved.
You can have Mango sticky rice using 13 ingredients and 3 steps. Here is how you cook it.
Ingredients of Mango sticky rice
- You need 1/2 liter of beras ketan.
- It’s 1 of saschet santan bubuk.
- It’s 1 lembar of daun pandan.
- It’s 3 of mangga.
- You need 1/2 sdt of garam.
- It’s of Bahan fla.
- Prepare 1 sachet of skm.
- It’s 1 sachet of santan bubuk.
- You need 1 gelas of air.
- It’s 1 sdm of maizena larutkan dg air.
- Prepare 1 of daun pandan.
- Prepare of Bahan taburan.
- Prepare of Wijen bila ada.
This dessert is also popular in other South East Asia countries, including my hometown, Malaysia. This mango sticky rice recipe requires just a few ingredients. Use the ripest mangoes you can find, good-quality coconut milk (avoid "lite" options), and Thai sweet rice. Also called glutinous rice or sticky rice, it can be found at Asian food stores and well-stocked supermarkets.
Mango sticky rice instructions
Cuci bersih beras ketan lalu rendam selama 30 menit..
Masak beras ketan dg magicom dg takaran air setengah ruas jari (jika spt takaran air saat memasak nasi maka ketan bisa lembek bgt spt bubur). Tambahkan santan bubuk diaduk-aduk,daun pandan,1/2 sdt garam,masak hingga matang..
Sambil menunggu masak ketannya kita bikin flanya. Masukkan air,skm,santan bubuk,maizena yg sdh dilarutkan dg air,daun pandan lalu masak dg api kecil dan di aduk-sampe mengental dan mendidih (aduk-aduk terus ya bun,takut gosong). Ketan sudah matang tambahkan toping fla di atas ketan dan mangga dan taburi wijen (bs di skip),selamat mencoba🙏.
Loved this recipe - sticky rice and mango is one of my favorite desserts yet I had never tried making it myself. As another reviewer mentioned, though, the rice should be steamed in a bamboo basket to be truly authentic. Cooking the rice by boiling it or with a rice cooker will make it mushy and with a different consistency than intended for. Sticky rice is commonly served with a sweet or savory topping of lentils or beans. However, the best sticky rice recipe comes with ripe and juicy fresh mangoes.
