Tofu pakoda😋. Hi dears.here I show you how to prepare potato pakoda.watch it. This video is about everyones favourite evening time snacks called Onion Pakoda. This recipe is very simple and delicious, it can be prepared with simple.
You can cook Tofu pakoda😋 using 12 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Tofu pakoda😋
- You need 1 cup of gramflour.
- It’s 1 tbsp of salt.
- Prepare 1 tbsp of red chilli powder.
- It’s 1 tsp of turmeric.
- It’s 1 tsp of black pepper.
- Prepare Pinch of hing or asafetida.
- It’s 1 tsp of garam masala.
- You need 1 tsp of coriander powder.
- You need 1 tsp of cumin powder.
- It’s Half of cup curd.
- It’s 8-10 of tofu slices short square cut.
- You need as needed of oil to fry.
Tofu, also known as bean curd is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness; it can be silken, soft, firm, or extra firm. Tofu Panda Fansubs - Gaki no tsukai in English. Информация. Beef, beef broth, chicken, chicken broth, garlic, ginger, green bell pepper, green chili pepper, green onion, ground black pepper, hot pepper flakes, hot pepper paste, onion, pork shoulder, potato starch, salt, sesame oil, soy sauce, tofu, vegetable oil, vegetable stock. Tofu is a food made from condensed soy milk.
Tofu pakoda😋 instructions
Let's cut first tofu in slim squares then keep it aside.
Now make smooth thick mixture of all the ingredients and spices after whisking with hands.mixture should thick so it could coated on tofu slices.
If you have any homemade chutney let it spread little bit in the center of two pieces and close them to coat in mixture.
If no chutney available then make a dry spices powder by mixing all the important spices like salt,pepper,chaat masala and garam masala red chilli powder just not turmeric..
Let coat one piece of tofu square with dry mix and close with another square piece.
Let's start coating the tofu pieces and fry them at medium flame until looks golden.
Remember do not flip again and again, just one time after frying one side. Otherwise coating with break off because tofu is so soft.
Enjoy yummy pakodas with a sprinkling of chaat masala. Stay safe stay healthy stay happy.
This is a detailed article about tofu and its health This article takes a detailed look at tofu and its health effects to determine whether it's good for you. Ragi Pakoda is a very special recipe that's made in almost all the households in the kongunad region for evening snack. A little peanut powder is added to make it light and rich. Tofu Dishes, How It's Made & All The Varieties Of Tofu. As one of the staples of East Asian cuisine Very logically tofu is literally named 'bean' (豆 dòu) ' fermented' (腐 fu ) in Chinese, as it is made from. • Mabo Tofu (or Mapo Tofu) is one of the very popular Chinese dishes in Japan.
