Dumbhkut handi. Traditionally cooked in clay pot (handi) hence named as such. Cut lauki and potato in cubes. Great recipe for Afghani pulao. #joy.
You can cook Dumbhkut handi using 12 ingredients and 7 steps. Here is how you cook it.
Ingredients of Dumbhkut handi
- You need of boneless chicken.
- You need of g.g paste.
- Prepare of salt.
- It’s of black pepper.
- You need of white pepper.
- It’s of fennel seeds.
- You need of yogurt.
- You need of all spice powder.
- You need of butter.
- Prepare of oil.
- It’s of green chilies.
- It’s of ginger.
Dumbhkut handi instructions
Heat oil and fry chicken till white.
Now all salt and all spices…
Cook on high flame for 2,3 min…
Add yogurt and cook for more 5 min…
Add fennel seeds,all spice powder,green chillies and ginger…
Put in dum for 5 min…
Quick and easy HANDI is ready…
