Budae Jjigae + Tips membuat Topokki. Hari ini, saya akan menunjukkan cara membuat Budae Jjigae. Budae Jjigae itu adalah masakan Korea yang dibuat dari sup yang dimasak dengan ham. Baked beans, cabbage, dried anchovies, dried kelp, garlic, green onion, hot pepper flakes, hot pepper paste, kimchi, onion, polish sausage, pork, pork belly, pork shoulder, radish sprouts, ramyeon, salt, shiitake mushrooms, sliced rice cake, soy sauce, spam, spinach, starch noodles. Budae Jjigae + Tips membuat Topokki

You can have Budae Jjigae + Tips membuat Topokki using 23 ingredients and 8 steps. Here is how you cook it.

Ingredients of Budae Jjigae + Tips membuat Topokki
  1. You need of 🔵 Bahan isi :.
  2. It’s 1 block of tahu putih.
  3. You need 3 buah of sossis.
  4. It’s 1 bungkus of bakso sapi.
  5. You need 1 butir of telur ayam.
  6. Prepare 3-5 lembar of sawi putih.
  7. It’s 1 buah of mie ramen(atau mie telur biasa).
  8. It’s of 🔴Bahan Topokki :.
  9. You need 200 gr of tepung beras.
  10. Prepare 150 ml of air panas.
  11. It’s Sejumput of garam.
  12. It’s of 🔺Bahan sambal :.
  13. Prepare 1 siung of bawang putih.
  14. Prepare 2 siung of bawang merah.
  15. You need 3 buah of cabai merah besar.
  16. Prepare 5 buah of cabai rawit merah (bisa tambah kalo suka banget pedes).
  17. Prepare 1 buah of tomat.
  18. Prepare of 🔶 Bahan Tambahan :.
  19. It’s 1 cup of bubuk cabai(sesuaikan selera).
  20. You need Sejumput of gula pasir.
  21. Prepare Sejumput of garam.
  22. You need Sejumput of kaldu bubuk.
  23. You need 1 batang of daun bawang.

Budae jjigae - A recipe from The Korean War. Budae Jjigae is also called Korean army stew. Its rich spicy broth is made with aromatics, ground meat, and noodles, topped with sausage, veggies and runny egg yolks. It's an easy one-pot meal that requires very little prep and is fast to make.

Budae Jjigae + Tips membuat Topokki step by step

  1. 🔴Membuat Topokki : campurkan tepung beras dengan garam lalu aduk rata. Masukan air panas sedikit demi sedikit hingga adonan bisa terbentuk. Bentuk adonan menjadi bulat memanjang diatas talenan(lapisi talenan dengan minyak wijen/minyak biasa ya bun biar ga lengket dan tekstur topokki ga pecah). Rebus dalam air mendidih kurang lebih 15 menit. Tiriskan dan biarkan dingin. Topokki bisa langsung dipakai, atau bisa di simpan dalam kulkas lebih dulu..

  2. Panaskan minyak, masukan bumbu halus lalu aduk sebentar.

  3. Tambahkan sedikit air lalu masukan bubuk cabai, tunggu hingga mendidih.

  4. Masukan telur lalu aduk rata. Masukan garam, gula dan kaldu bubuk.

  5. Masukan bakso,topokki, sossis, tahu, sawi dan mie.

  6. Aduk rata hingga mie matang dan bumbu meresap.

  7. Angkat dan sajikan dengan taburan daun bawang.

  8. Budae Jjigae buatan sendiri siap dinikmati 👌😊.

Budae Jjigae is created in South Korea after the Korean war, U. We had to find the way to enjoy spam, hotdog, cheese The city I used to live in Korea call Uijeongbu, is known for Budae Jjigae. There are a lot of changes in Budae Jjigae styles since it became very popular in. Our take on a popular Korean hot pot dish: budae jjigae, or army stew! A comforting spicy stew with spam, sausages, tofu, mushrooms, and ramen noodles.