Mango sticky rice. Using a fine mesh strainer, rinse rice. Bring pot to a boil over high heat, then reduce to low heat. Cook, stirring, just until sugar is dissolved.
You can cook Mango sticky rice using 13 ingredients and 6 steps. Here is how you cook that.
Ingredients of Mango sticky rice
- Prepare buah of mangga (saya Pakai harum manis).
- It’s 250 gr of beras ketan.
- It’s 1 bungkus of santan kara.
- It’s 2 lembar of daun pandan.
- It’s 1 sdt of garam.
- It’s secukupnya of Air.
- Prepare of Bahan saus putih;.
- You need 1 bungkus of santan kara.
- Prepare 250 ml of susu cair/air matang.
- You need 3 sdm of gula pasir.
- Prepare 1 sdm munjung of tepung maizena.
- It’s 2 lbr of daun pandan.
- Prepare 1/2 sdt of garam.
This dessert is also popular in other South East Asia countries, including my hometown, Malaysia. This mango sticky rice recipe requires just a few ingredients. Use the ripest mangoes you can find, good-quality coconut milk (avoid "lite" options), and Thai sweet rice. Also called glutinous rice or sticky rice, it can be found at Asian food stores and well-stocked supermarkets.
Mango sticky rice step by step
Rendam ketan 1-2 jam lalu kukus ketan hingga setengah makan angkat dan didihkan santan di panci lainnya masukkan garam lalu air masak hingga matang / air habis kemudiam kukus kembali hingga benar-benar matang lalu sisihkan.
Cara membuat fla putih:.
Campurkan semua bahan saus fla putih kecuali maizena setelah saus mendidih masukkan larutan tepung maizena (dg campuran sedikit air) aduk terus hingga benar2 mengental.
Lalu kupas atau potong buah mangga sesuai selera taburi ketan dengan biji wijen (optional).
Tuang saus fla keatas ketan lalu nikmati bwrsama potongan mangga…
Selamat mencoba.
Loved this recipe - sticky rice and mango is one of my favorite desserts yet I had never tried making it myself. As another reviewer mentioned, though, the rice should be steamed in a bamboo basket to be truly authentic. Cooking the rice by boiling it or with a rice cooker will make it mushy and with a different consistency than intended for. Sticky rice is commonly served with a sweet or savory topping of lentils or beans. However, the best sticky rice recipe comes with ripe and juicy fresh mangoes.
