Spicy manchurian. Manchurian is a spicy sweet & tangy sauce made by combining a few basic pantry ingredients such as chili sauce, soy sauce and ketchup. Gobi Manchurian is the blissful marriage of fried cauliflower florets and the flavorful Manchurian sauce. Gobi Manchurian - Dry or Saucy.
You can have Spicy manchurian using 27 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Spicy manchurian
- Prepare of For manchurian balls.
- You need 2 of chopped onions.
- It’s 1/2 cup of chopped cabbage.
- Prepare 1/2 cup of chopped capsicum.
- Prepare 2 tsp of Ginger garlic paste.
- You need 3 tsp of corn flour.
- You need 2 tsp of rice flour.
- It’s To taste of salt.
- You need 1 tsp of red chilli powder.
- You need 1 tsp of black pepper powder.
- Prepare 1 drop of orange colour.
- It’s As needed of oil.
- Prepare 2 tsp of coriander leaves.
- You need of For sauce gravy.
- It’s 1 of long chopped onion.
- You need 1 of long chopped Capsicum.
- Prepare 1/2 cup of long chopped cabbage.
- You need 1 tsp of Ginger garlic paste.
- You need 6 of garlic cloves.
- You need To taste of salt.
- You need 1 tbsp of red chilli powder.
- Prepare 1 tsp of black pepper Powder.
- You need as needed of dark soya sauce.
- You need 1 cup of tomato sauce.
- You need to taste of green chilli sauce.
- You need 2 tsp of vinegar.
- Prepare 2 tsp of Coriander leaves.
To make beef: Thinly sliced tritip*, seasoned on both sides with salt and pepper. Toss sliced tritip in a whisked egg white. Fry beef in oil of your choice until till crispy, being sure to turn intermittently. Healthier Roasted Gobi Manchurian (Indo-Chinese Cauliflower in a Spicy Sauce) is made in the oven, which is easier and healthier than frying!
Spicy manchurian instructions
For manchurian balls:Take a bowl add small chopped onion, small chopped capsicum, small chopped cabbage, ginger garlic paste, black pepper, corn flour,rice flour, orange colour,salt,red chilli powder, small chopped coriander leaves.all ingredients mix it well properly.then round shape balls prepared in..
Then take a pan heat the oil and all manchurian balls fry it 2 min.then remove it..
For sauce gravy: Take a pan add oil heat it then add ginger garlic paste,garlic cloves,long chopped Onion,long chopped Capsicum,long chopped cabbage mix it well.2min cook it.then add dark soya sauce, green chilli sauce, tomato sauce,red chilli powder,salt, black pepper,vinegar mix it well 2 min cook it..
Then add water as needed.then add the manchurian balls.garnish for coriander leaves.serve it hot.
It's crispy and delicious with a flavorful sweet and spicy sauce. Vegetable Manchurian Balls in Hot and Spicy Orange Sauce is a classic recipe from the Indian Chinese Cuisine. The Spicy Orange sauce is made from freshly squeezed oranges, which is then cooked along with a few chilli sauces, garlic and green chillies. It makes a great side dish along with Chinese fried rice. The Vegetable balls are made from a combination of finely minced vegetables that are.
