Rava Upma.
You can cook Rava Upma using 13 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Rava Upma
- Prepare of Sooji/semolina.
- Prepare of water.
- You need of onion chopped.
- Prepare of carrot chopped.
- You need of ginger chopped.
- Prepare of green chillies chopped.
- You need of Salt.
- It’s of garam masala.
- You need of red chilli powder.
- It’s of mustard seeds.
- It’s of curry leaves.
- Prepare of olive oil.
- It’s of peanuts.
Rava Upma instructions
Dry roast semolina in a kadai and take it out on a plate. Chop all the veggies..
In the same kadai heat oil and add in mustard seeds, peanuts, onion, ginger and green chillies and let it roast. Then to it add carrot and curry leaves..
When done add water to it and bring to a boil..
To this add roasted suji and keep stirring to thicken the Upma till it leaves the sides of the kadai..
Garnish with coriander leaves..
Serve upma hot with coriander chutney and tomato sauce..
