Italian Herb Cheese Bread. Mix yeast, warm water, and white sugar together in a large bowl. Set aside for five minutes, or until mixture becomes foamy. Italian herb and cheese pull-apart bread is super fun to eat. Italian Herb Cheese Bread

You can cook Italian Herb Cheese Bread using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Italian Herb Cheese Bread
  1. It’s 2 tbsp of Sugar.
  2. You need 1 1/4 cup of 110 Degree Water.
  3. Prepare 2 1/4 tsp of Bread Machine Yeast.
  4. You need 1/4 cup of Melted Butter.
  5. You need 4 cup of Bread Flour.
  6. It’s 2 tsp of Salt.
  7. You need 1 tbsp of Italian Seasoning Mix.
  8. Prepare 1 tsp of Garlic Powder.
  9. Prepare 1 tsp of Onion Powder.
  10. You need 2/3 cup of Fresh Grated Parmesan Cheese.

Don't I Need to Proof My Yeast? When yeast is frothy, add softened butter and add mixture to flour mixture. I use my bread machine on dough cycle but you can use mixer with hook attachment or knead by hand. How to Make Copycat Subway Italian Herbs and Cheese Bread.

Italian Herb Cheese Bread instructions

  1. Add sugar and water to bread machine pan..

  2. When sugar is dissolved and water is 95 degrees, mix in yeast and dissolve completely..

  3. Let yeast proof for 15 minutes..

  4. Add melted butter..

  5. Add rest of dry ingredients and level out in pan..

  6. Add Parmesan cheese..

  7. Set bread machine for 2lb basic/white loaf with desired crust color & start bread machine..

The ingredients to make this yeast bread recipe are pretty basic and you should have most of them at home already! It will look rather frothy, which means the yeast has been activated. Mix yeast, warm water and sugar together in a large bowl. Set aside for five minutes, or until mixture becomes foamy. Gradually mix in next three cups of flour.