One Pot Cheesy Smoked Sausage & Pasta Skillet. One Pot Cheesy Smoked Sausage & Pasta Skillet

You can cook One Pot Cheesy Smoked Sausage & Pasta Skillet using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of One Pot Cheesy Smoked Sausage & Pasta Skillet
  1. Prepare 1 tbsp of Olive Oil.
  2. It’s 1 lb of Hillshire Farm Smoked Turkey Sausage (sliced).
  3. You need 1 cup of Onion (diced).
  4. It’s 1 tbsp of Minced Garlic.
  5. Prepare 2 cup of Chicken Broth.
  6. It’s 10 oz of Can of Diced Tomatoes.
  7. Prepare 1/2 cup of Milk or Heavy Cream.
  8. It’s 8 oz of Dry Pasta (any small pasta will do).
  9. You need 1/2 tsp of Salt and Pepper (each).
  10. You need 1 cup of Shredded Cheddar Jack Cheese.
  11. Prepare 1/3 cup of Chopped Scallions (for garnish).
One Pot Cheesy Smoked Sausage & Pasta Skillet step by step

  1. Add olive oil to a 4-5 quart saute pan over medium high heat. Add onions and sausage and cook until lightly browned. Add garlic and cook for about 30 seconds..

  2. Add chicken broth, tomatoes, milk (or heavy cream), pasta, and seasonings. Bring the mixture to a boil, cover, and reduce heat to low. Simmer for about 15 minutes, or until pasta is tender..

  3. Turn off the heat and stir in 1/2 cup of cheese. Sprinkle remaining cheese on top and cover for about five minutes to allow cheese to melt. Top with sliced scallions and serve..