Tom yam nyummy ππ. We ordered mixed tom yam, nasi goreng ayam, nasi goreng pataya. The tom yam was nicely flavored. Mind you, this is Malaysian tom yam and not Thai Tom yam.

You can cook Tom yam nyummy ππ using 16 ingredients and 4 steps. Here is how you cook it.
Ingredients of Tom yam nyummy ππ
- It’s 10 buah of bakso ikan.
- It’s 250 gr of udang.
- Prepare 5 buah of tahu bakso seafood (cedea).
- It’s 5 lembar of kol.
- Prepare 3 batang of serai.
- Prepare 8 lembar of daun jeruk.
- It’s 7 buah of asam kandis.
- You need 1 sdt of garam.
- You need 1 of bawang bombai (ukuran kecil).
- You need 1.5 liter of air.
- Prepare 2 sdm of minyak untuk menumis.
- You need of Bumbu Halus.
- You need 5 of cabe keriting.
- Prepare 3 of bawang putih.
- Prepare 5 of bawang merah.
- Prepare 1 sdm of udang ebi.
Made it with butter and egg. It's very soft and fluffy. :) nyummy! Tom yam seafood, ayam gajus and siakap sweet sour were all average only. But the kerabu kacang botol, omelette kung fu and crispy kangkung were awesome.
Tom yam nyummy ππ instructions
Siapkan bahan-bahan.
Tumis bawang bombai hingga layu, lalu masukkan bumbu halus hingga wangi. Setelah itu masukka air. Aduk sampai mendidih.
Masukkan daun jeruk dan serai.
Masukkan seafood (sesuai selera). Setelah mendidih masukkan kol. Sy pakai apa yg ada di kulkas π .
It was made of some kind of vegetables. It had a unique taste and sour. The same vegetable was used to make the soup, which in my opinion tasted like Thai Tom Yam Soup without chili. I could eat it, but not much. The most part of it was eaten by M hehe⦠We orderd Tom Yam noodle and Chicken Rice.