Royal Icing for Cake Decorating. Royal Icing for Cake Decorating

You can cook Royal Icing for Cake Decorating using 3 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Royal Icing for Cake Decorating
  1. Prepare 3 tbsp of meringue powder.
  2. You need 4 cup of powdered sugar.
  3. You need 5 tbsp of warm water.
Royal Icing for Cake Decorating step by step

  1. Beat all ingredients until icing forms peaks (7-10 minutes at low speed with a heavy-duty mixer, 10 - 12 minutes at high speed with a hand-held mixer). *4 cups of powered sugar is approximately 1 pound..

  2. NOTE: Keep all utensils completely grease-free for proper icing consistency. *For stiffer icing, use 1 tablespoon less water. **When using large countertop mixer or for stiffer icing, uste 1 tablespoon less water..