Chicken manchurian. I had chicken Manchurian in a couple of fine dining Indochinese restaurants and had. Learn how to make Chicken Manchurian Recipe at home. Very easy step by step video recipe. Chicken manchurian

You can have Chicken manchurian using 21 ingredients and 8 steps. Here is how you cook that.

Ingredients of Chicken manchurian
  1. You need 500 gm of Boneless chicken2.
  2. Prepare of For Marination.
  3. It’s 1 tsp of Garlic paste.
  4. You need 1 of Egg (whisked.
  5. You need to taste of Salt.
  6. It’s to taste of White pepper.
  7. Prepare 1 tbsp of Oil.
  8. It’s 1 tbsp of flour.
  9. It’s of For Sauce.
  10. Prepare 4 of garlic cloves chopped.
  11. You need 4 tbsp of tomato ketchup.
  12. Prepare 3 tbsp of chili garlic sauce.
  13. It’s 1 of Capsicum.
  14. It’s 1 of Spring onion.
  15. It’s 1/2 of lemon juice.
  16. It’s to taste of Salt.
  17. Prepare to taste of Black pepper.
  18. It’s to taste of White pepper.
  19. It’s 2 tbsp of Corn flour.
  20. You need of oil as required.
  21. Prepare 1 glass of water.

Chicken Manchurian is a lip smacking Indo Chinese gravy recipe that is an absolute favourite Chicken Manchurian is definitely among every Chinese restaurants menu and a hot selling dish on. That's how this Chicken ebooklet happened! I've noticed that you've a soft spot for the chicken recipes posted here. Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture.

Chicken manchurian instructions

  1. Cut chicken into small cubes and marinate with flour, egg, garlic powder, black pepper, white pepper, salt and 1 tbsp oil. (Approximately half an hour).

  2. Now heat oil a deep pan over medium heat. Deep fry the marinated chicken and keep aside..

  3. Heat 2 tablespoon oil in a pan and saute chopped garlic in it. Then add green pepper, spring onion and stir fry for few minutes. Now add pineapple chunks and stir fry for another 2 minutes..

  4. Add fried chicken and stir in the ketchup, chili garlic sauce, salt, black and white pepper.Add a glass of water and cook for 3 minutes.

  5. Add Worcester sauce and let it simmer for few minutes.

  6. Dissolve corn flour in little water and add to the sauce while stirring.Let it simmer for few minutes or until sauce is thickened..

  7. Just before serving add a few drops of lemon juice and dish it out.Delicious Chicken Manchurian is ready to serve.

  8. SERVING SUGGESTIONS

Serve hot with egg fried rice.

This chicken recipe can also be served as an appetizer by making it in dry form without any gravy. Chicken Manchurian Recipe is a delicious and one of the most popular Indo Chinese recipes that is made with crispy coated chicken and a Chicken Manchurian! Do I need to say more? Chicken Manchurian Recipe in Urdu & English. Pakistan has many of its own versions of continental dishes.