Budae Jjigae (부대 찌개). Budae-jjigae (부대찌개; literally "army base stew") or spicy sausage stew is a type of jjigae (stew), made with ham, sausage, spam, baked beans, kimchi and gochujang. The dish was created shortly after the armistice that ended the Korean War. Budae (부대) is a general term for a military base in Korean and Jjigae (찌개) is a term for soup/stew. Budae Jjigae (부대 찌개)

You can cook Budae Jjigae (부대 찌개) using 23 ingredients and 4 steps. Here is how you cook that.

Ingredients of Budae Jjigae (부대 찌개)
  1. It’s 1 bks of mie instan, ambil mie nya aja, rebus.
  2. You need 1 butir of telur ayam, ceplok dalam air mendidih.
  3. Prepare Segenggam of tauge (saya skip).
  4. You need 2 lembar of kol, rajang kasar, kukus.
  5. It’s 1 buah of wortel, potong korek, kukus.
  6. Prepare 3 lembar of sawi putih, kukus (aslinya sawi hijau).
  7. It’s 1 buah of sosis sapi, potong-potong (rebus).
  8. You need 1 buah of bakso ayam (saya skip).
  9. It’s Segenggam of makaroni, rebus.
  10. It’s 1/2 batang of daun bawang (saya1 skip).
  11. It’s of Tambahan saya :.
  12. Prepare Segenggam of daun ubi jalar, kukus.
  13. Prepare of Bahan Kuah :.
  14. You need 400 ml of air.
  15. It’s 1 sdm of kecap asin.
  16. You need 1 sdt of garam.
  17. Prepare 1/2 sdt of gula pasir.
  18. It’s 1/2 sdt of merica bubuk.
  19. You need of Bumbu Halus :.
  20. It’s 3 siung of bawang merah.
  21. You need 1 siung of bawang putih.
  22. You need 5 buah of cabe rawit merah (aslinya 2 buah).
  23. Prepare 1 butir of kemiri.

Budae Jjigae is also called Korean army stew. Its rich spicy broth is made with aromatics, ground meat, and noodles, topped with sausage, veggies and runny egg yolks. It's an easy one-pot meal that requires very little prep and is fast to make. Budae Jjigae is created in South Korea after the Korean war, U.

Budae Jjigae (부대 찌개) step by step

  1. Siapkan bahan-bahan yang telah di kukus dan direbus..

  2. Tata bahan-bahan yang telah matang di atas mangkok..

  3. Bikin kuah : panaskan sedikit minyak. Tumis bumbu halus hingga harum dan matang. Tambahkan air, kecap manis, garam, gula pasir, lada bubuk. Masak hingga matang..

  4. Tuang kuah ke dalam mangkok yg telah di tata bahan-bahan tadi. Beri taburan daun bawang (jika pakai). Sajikan selagi hangat 🤗😍..

Reduce heat to medium and start stirring with a spoon to mix everything. After the Korean war, the US military stayed behind and setup bases in several locations throughout Korea. The word Budae means Army Base in Korean and by now you know Jjigae means stew. That's why it is translated as Korean Army Stew or Korean Army Base Stew. It made budae-jjigae even more notorious and sought after.