Pepperlicios Tofu (awara). Hey guys, today I'm showing the easy step on how to prepare tofu/ awara at home. Please thumbs up, subscribe, share with friends and families thanks. Making your own Tofu is not as difficult as you might think. Pepperlicios Tofu (awara)

You can have Pepperlicios Tofu (awara) using 4 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Pepperlicios Tofu (awara)
  1. Prepare of Oil.
  2. It’s of Sliced onions.
  3. It’s of Scotched bonnet.
  4. You need of Seasoning and spices of choice.

Use both types of peppercorns for our salt & pepper tofu if you can, for a tongue-tingling kick and a spicy warmth. The dish is great for a Chinese banquet. The recipe for this spicy, fried bean curd comes from Plenty (Chronicle Books Toss tofu and cornstarch in a bowl until evenly coated. Serve this over Black rice for a healthy quick and easy weeknight dinner.

Pepperlicios Tofu (awara) instructions
  1. In a pan add oil and onions and stir fry for 2minutes.

  2. Then add ur bonnet and spices and stir for 3minutes.

  3. And lastly add ur awara and allow to fry for 5minutes and it's ready, Enjoy.

Non-silken tofu is also known as regular tofu. To find out what makes these tofus different, I spoke to Tim Kenny, VP of Marketing at Nasoya, a company that makes organic, non-GMO tofu. Ever wonder how to fry tofu? Use this step by step guide to learn the best way to cook this Tofu are soft cheese-like curds derived from the processing of soya milk with a coagulant, which are then. Grilled Liempo with Fried Tofu is just like sinuglaw and tokwat baboy.