Mom's Biscuit Recipe. This is the recipe my mom always made. I like to use the butter flavored shortening, but you can use regular. Amount of biscuits you get depends on how big around you make them and the thickness.
You can cook Mom's Biscuit Recipe using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Mom's Biscuit Recipe
- Prepare of flour.
- You need of salt.
- Prepare of milk.
- It’s of oil.
- It’s of egg.
- It’s of baking powder.
Make a well in the center and mix in shortening with your fingers or a pastry blender until blended well. She originally had filmed the videos as a favor for her grandaughter's best friend, who was rather interested in the recipe and wanted to learn it. However, there was only one problem. Mom's Best Old-Fashioned Buttermilk Biscuits are the absolute best.
Mom's Biscuit Recipe step by step
Combine liquid ingredients in a large bowl..
Combine dry ingredients in a smaller bowl..
Add dry mixture into the liquid mixture..
Bake for 20 mins at 400°.
If you are craving those savory flavors of Old-Fashioned Buttermilk Biscuits, this recipe will not disappoint. I absolutely love these buttermilk biscuits. There is just something about the combination of the ingredients that create some of the. This simple, made from scratch, butter biscuit recipe from Paula Deen is a Southern favorite for breakfast. Ingredients include all-purpose flour, cubed butter and milk.
