Chicken Marsala.
You can cook Chicken Marsala using 8 ingredients and 9 steps. Here is how you cook that.
Ingredients of Chicken Marsala
- Prepare 4 of chicken breast.
- It’s 1 of salt & pepper to taste.
- You need 1 of olive oil.
- Prepare 1 packages of fresh mushrooms.
- You need 1 of Marsala Wine.
- Prepare 2 tbsp of butter.
- It’s 1 of fresh flat leaf parsley.
- Prepare 1 of flour for coating.
Chicken Marsala instructions
Heat pan with olive oil.
Season chicken breasts with salt & pepper.
Salt & pepper flour.
Coat chicken with seasoned flour, shake off excess..
Lightly brown chicken on both sides and remove.
Add mushrooms & saute for 5 minutes.
Add chicken back into pan and add 1/2 bottle of Marsala wine.
When it starts to bubble turn down and let cook on medium low heat for about 20 minutes..
Add butter, incorporate take off the heat add parsley. ENJOY.
