Chicken Cordon Bleu with Mashed Potato. Quite a few years ago I discovered this recipe for Chicken Cordon Bleu Casserole, tweaked it to my liking and fell in love with the outcome. How to make chicken cordon bleu with mashed potatoes. Remove from the pan and set aside. Chicken Cordon Bleu with Mashed Potato

You can have Chicken Cordon Bleu with Mashed Potato using 18 ingredients and 14 steps. Here is how you cook that.

Ingredients of Chicken Cordon Bleu with Mashed Potato
  1. Prepare 150 gr of Dada Ayam Fillet.
  2. It’s 2 lembar of Smoked Beef.
  3. Prepare 2 lembar of Keju Cheddar (keju lain juga boleh).
  4. You need 1 butir of Telur.
  5. Prepare 8 sdm of Tepung Serbaguna.
  6. Prepare 6 sdm of Tepung Roti.
  7. Prepare of Garam.
  8. You need 1 sdt of Maizena (larutkan dengan 1 sdm air).
  9. You need of Lada Putih.
  10. You need 1 buah of Kentang.
  11. You need of Bahan Saus :.
  12. You need 2 siung of Bawang Putih.
  13. You need 1/4 potong of Bawang Bombay.
  14. Prepare 1 sdm of Saus Tomat.
  15. Prepare 3 sdm of Saus Sambal.
  16. It’s 2 sdm of Kecap Manis.
  17. Prepare 1 sdm of Saus Tiram.
  18. It’s 1 sdt of Kecap Asin.

A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs. The classic way to make Chicken Cordon Bleu involves breast pounded until thin, layered with ham and cheese, rolled into a log, chilled, dredged in flour then egg then breadcrumbs. Easy and delicious Chicken Cordon Bleu Casserole Recipe.

Chicken Cordon Bleu with Mashed Potato step by step

  1. Bersihkan ayam lalu belah menjadi dua dan jangan sampai putus..

  2. Pipihkan daging ayam dengan cara di geprek hingga lebar dan cukup tipis..

  3. Beri garam dan lada di seluruh daging dan diamkan 5 menit..

  4. Rebus kentang dalam air mendidih yang sudar diberi garam selama 20-30 menit, lalu tumbuk. tidak lupa beri garam..

  5. Part ini sesuai selera. Saya menggoreng smoked beefnya dulu agar ada rasa crispy. goreng ½ matang saja..

  6. Letakkan smoked beef diatas ayam lalu taruh keju diatasnya. Setelah itu gulung daging tersebut..

  7. Kunci bahan-bahan tersebut dengan menggunakan tusuk gigi. Bisa juga digulung dengan plastik wrap dan masukkan kulkas selama 15 menit..

  8. Siap kan telur yang sudah dikocok lepas, tepung serbaguna dan tepung roti..

  9. Masukkan daging di tepung hingga daging tercover, lalu masukkan daging ke telur dan ulangi 2 kali. Setelah dua kali dibaluri, masukkan daging ke tepung roti..

  10. Ketika melumuri daging ke tepung roti, tepuk-tepung tepung roti pada daging agar menempel dengan sempurna..

  11. Siapkan minyak yang sudah dipanaskan. lalu goreng daging hingga kecoklatan. tiriskan.

  12. Cincang bawang putih dan bawang bombay lalu tumis hingga harum. masukkan saus dan tambahkan air tunggu hingga mendidih..

  13. Masukkan larutan maizena, dan tunggu sampai mengental..

  14. Tata mashed potato dan potong daging. Siram dengan Saus. Selesai.

Chicken stuffed with ham and cheese in a creamy sauce that will become a family favorite! This casserole is best when served with mashed potatoes. The cream may be poured over the mashed potatoes as gravy and it tastes wonderful. Chicken cutlet cordon bleu with mashed potatoes. Keiv cutlet with gravy and sauce served on a blue plate on dark rustic wooden table.