Chicken Cordon Bleu. A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs. You'd swear it's fried - but it's baked.
You can have Chicken Cordon Bleu using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Chicken Cordon Bleu
- Prepare fillet of Dada ayam.
- You need of Smoked beef.
- It’s of Keju mozarela.
- It’s of Saus tomat.
- It’s secukupnya of Garam.
- Prepare Secukupnya of lada.
- You need of Pelapis luar.
- Prepare secukupnya of Tepung panir.
- You need secukupnya of Tepung terigu.
- It’s 1 butir of telur kocok.
Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere. Chicken cordon bleu is one of those meal-in-one dishes, which appeals to my family's tastes in different ways. It has the crispy exterior from the breadcrumb mixture that the kids enjoy. A cordon bleu or schnitzel cordon bleu is a dish of meat wrapped around cheese (or with cheese filling), then breaded and pan-fried or deep-fried.
Chicken Cordon Bleu step by step
Lebarkan fillet dada ayam, olesi saus tomat lalu taburi garam dan lada secukupnya (lakukan bolak-balik ya, harus merata kesemua sisi).
Kemudian susun smoked beef di atas fillet dada ayam dan potong berbentuk panjang keju mozarela (sesuai lebar fillet dada ayam) taruh keju di atas smoked beef kemudian di gulung.
Setelah di gulung, siapkan bahan pelapis. Taruh gulungan fillet ayam di atas tepung terigu, kemudian di kocokan telur dan di tepung panir. Pastikan semua sisi terlapisi.
Setelah itu goreng dengan minyak cukup dan api kecil ya supaya matang sampai bagian dalam.
Setelah matang, di potong lalu di hidangkan di atas piring bisa menggunakan pelengkap seperti kentang goreng atau sayuran.
Baked chicken cordon bleu is a classic dish that is so well-loved for a reason. Ham and Swiss cheese are wrapped up in a chicken cutlet, coated in breadcrumbs and baked to perfection. This lightened version of Chicken Cordon Bleu remains tres délicieuse despite a modest amount of butter. Fix mashed potatoes and a side of green beans while the chicken bakes. Arrange chicken smooth side down on a work surface.
