Cheesy Spinach and Green Beans. Pinandbuds meals and dinner ideas simple spinach dip stuffed in a chicken breast with seasoned rice fresh green beans with mushrooms mixed together so easy. These cheesy green beans are a quick, easy, and totally delicious side dish! Pair with your favorite main course for a speedy weeknight dinner!
You can have Cheesy Spinach and Green Beans using 8 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Cheesy Spinach and Green Beans
- You need 1 pound of whole green beans.
- You need 12 ounces of frozen chopped Spinach.
- You need 1/3 cup of shredded Parmesan cheese.
- Prepare 2 tablespoons of butter.
- You need 2/3 cup of small cubed smoked ham.
- You need 1/4 cup of dehydrated onions.
- It’s 1 teaspoon of salt.
- You need 1 teaspoon of granulated garlic.
I used home-canned green beans and added salt and pepper. I also poured in some evaporated milk to make it more of a cheese sauce than just melted cheese. Make the Spinach-Basil-Ricotta Filling: Heat the tablespoon butter in a large saucepan over medium heat until melted. Add the spinach in batches and sauté, adding more spinach as each batch wilts down, about.
Cheesy Spinach and Green Beans step by step
Steam the green beans 7 minutes in the microwave. Heat the ham and add the Spinach. Add the onions and sauté till onions are tender and rehydrated. Add in the butter and cover. When the butter melts add the beans and seasonings..
Sauté 7 minutes add cheese turn off the heat covered for 10 minutes. Serve I hope you enjoy!!!!.
See more ideas about Green beans, Spinach, Lettuce. cheesy zucchini rice. Healthy and delicious family-friendly recipes, with lots of treats thrown in for good measure! cheesy green beans Side Dish Soul Food. In same saucepan or skillet, cook beans as directed on bag; drain. Stir in onion mixture; cook until thoroughly heated. Add the garlic and spinach leaves and turn to wilt.
