Chicken Cordon Bleu. A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs. You'd swear it's fried - but it's baked.

You can cook Chicken Cordon Bleu using 12 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Chicken Cordon Bleu
- You need 4 of dada ayam filet.
- Prepare 8 lembar of daging asap.
- Prepare 8 potong panjang of keju mozarella.
- You need 2 butir of telur.
- You need 4 sdm munjung of tepung bumbu.
- Prepare 4 sdm munjung of tepung panir.
- It’s Secukupnya of minyak goreng.
- Prepare of 🥗🍟🥫Pelengkap :.
- Prepare of Corn salad (lihat resep).
- Prepare of Fried fries.
- It’s of Saos.
- You need of Mayones.
Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere. Chicken cordon bleu is one of those meal-in-one dishes, which appeals to my family's tastes in different ways. It has the crispy exterior from the breadcrumb mixture that the kids enjoy. A cordon bleu or schnitzel cordon bleu is a dish of meat wrapped around cheese (or with cheese filling), then breaded and pan-fried or deep-fried.
Chicken Cordon Bleu instructions
Siapkan bahan..
Gulung keju didalam daging asap..
Kerat-kerat ayam filet..
Masukkan daging kedalam keratan..
Balur ayam dengan tepung bumbu..
Masukkan kedalam kocokan telur..
Balur dengan tepung panir..
Simpan dalam wadah tertutup, masukkan ke friser 1 jam biar tepung menempel..
Goreng di minyak yang sudah panas hingga kuning kecoklatan..
Chicken Cordon Bleu siap disajikan dengan corn salad, saos dan mayones juga fried fries.
Baked chicken cordon bleu is a classic dish that is so well-loved for a reason. Ham and Swiss cheese are wrapped up in a chicken cutlet, coated in breadcrumbs and baked to perfection. This lightened version of Chicken Cordon Bleu remains tres délicieuse despite a modest amount of butter. Fix mashed potatoes and a side of green beans while the chicken bakes. Arrange chicken smooth side down on a work surface.