Alfredo casserole with spinaches, mushroom and broccoli. Pasta Alfredo Casserole - Delicious vegetarian dinner with Spinach, Artichokes and Orzo pasta mixed in a lightened-up, homemade Alfredo Sauce. I made this tonight, it was delicious! I added mushrooms and shredded chicken.
You can cook Alfredo casserole with spinaches, mushroom and broccoli using 14 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Alfredo casserole with spinaches, mushroom and broccoli
- It’s 16 oz of Rotinis.
- You need of Spinaches.
- It’s of Broccoli.
- You need of Mushrooms.
- Prepare of Bacon.
- Prepare of Onion or shallots.
- Prepare of Butter.
- Prepare 2 Cans of Alfredo sauce.
- Prepare of Bread crumbs.
- You need of Parmesan cheese.
- It’s of Mozzarella cheese.
- Prepare of Salt.
- You need of Pepper.
- You need of Oregano.
Serve the mushroom and chicken alfredo casserole with a side of buttered pasta noodle (any pasta will work), or Broccoli or green beans are a great option. I hope you love the recipe for this easy and quick casserole. Broccoli mushroom alfredo pasta is the definition of comfort food. Hot fettuccine noodles and loads of veggies are tossed in a creamy, homemade alfredo sauce — it doesn't get any better!
Alfredo casserole with spinaches, mushroom and broccoli instructions
Cut your vegetables and also the bacon. Cook your pasta with water, olive oil and salt. Reserve..
Cook the bacon really well. Take it out and reserve some of the oil that is the pan..
Put the shallots and cook it for a while until tender. Add the mushrooms, brócoli spinachs and butter. Salt and pepper to taste. After these are cooked add the two can of Alfredo sauce..
Mix all this and add some mozzarella and parmesan cheese and the pasta..
Preheat the oven to 400°. Take a casserole and put some butter in it. Add the pasta. On top add some bread crumbs mozzarella and parmesan cheese and finally some oregano..
Put in the oven for about 15 minutes. Enjoy!.
It's good overall, but it could be even better if just served without the pasta and served with grilled chicken and white rice.=] Mushroom Broccoli Alfredo. My family absolutely loves this recipe. I doctor it up by adding a hint of wine and I use whole wheat pasta rotini or. In fact, I shared one featuring mushrooms and asparagus a few months ago. Cut up the broccoli in small bite-sized pieces.
