Chocolate PB Balls. Check out how I make these Chocolate Peanut Butter Protein Balls in this brief, to-the-point recipe video! Comment and give me a thumbs up if you enjoy! Dairy-free Chocolate: Any dairy-free chocolate is fine for these PB chocolate balls - though, of course, use high-quality chocolate for best flavor.

You can have Chocolate PB Balls using 4 ingredients and 9 steps. Here is how you cook it.
Ingredients of Chocolate PB Balls
- It’s 1 of Standard Jar of Extra Crunchy Peanut Butter.
- It’s 6 cup of Rice Crispy Cereal.
- You need 1 cup of Powdered Sugar.
- Prepare 1 packages of Semi-Sweet Chocolate Chips.
Dip chilled balls into the melted chocolate and roll until covered. Let me know if you end up making these pb balls and how. melt chocolate and coat balls, place back into fridge intil set. Reviews and Ratings Global Ratings So, I lined them all up in a word document and added, subtracted and combined things until I came up with this: No Bake Chocolate PB Oatmeal Balls. by Lindsay L. These Chocolate Peanut Butter Balls remind me of "buckeyes," but this gluten-free dessert is naturally sweetened with dates and topped with dark chocolate.
Chocolate PB Balls step by step
Crush the cereal in a mixing bowl to the consistency you prefer..
Add the powdered sugar and combine well..
Add the peanut butter and combine well..
Add more sugar, cereal, or peanut butter until you get the consistency and taste you like. The measurements I am giving are how I like to make them but feel free to make it your own..
Roll the mix into small 1 inch balls and place them on a cookie sheet with wax paper. The mix is crumbly and you might think they won't keep the shape but just grab a good amount and form it into a ball by putting into your palm and making a fist. The warmth of your hand will make the ball keep its shape..
Place the balls into the fridge and let set for 1 hour..
In a double boiler melt the chocolate chips. A double boiler is just a metal bowl over a pot with simmering water that allows you to melt the chocolate and not have it burn..
Coat the balls with chocolate and place back on the cookie sheet with wax paper..
Place in the fridge for 10 minutes to let harden and ENJOY!.
Skip to PB Chocolate Chip Popcorn Balls content. If popcorn balls become too fragile, dip it in ice water briefly to reshape it. Once all the balls have been rolled out, place them on a. Chocolate Chip PB Balls - Boost the chocolate and throw some chocolate chips into the filling. These do flatten a little from the ball shape as they chill.