Savoury mince.
You can have Savoury mince using 13 ingredients and 7 steps. Here is how you cook that.
Ingredients of Savoury mince
- It’s 50 ml of olive oil.
- It’s 2 of onions, chopped.
- It’s 1 of green bell pepper.
- You need 1 can of tomatoes, peeled and chopped ( 400 grams).
- It’s 1 of carrot, grated.
- It’s 5 of spriggs of thyme, chopped.
- You need 3 tsp of ground black pepper.
- It’s 60 ml of worcestershire sauce.
- It’s 5 ml of garlic paste.
- Prepare 500 grams of beef mince.
- Prepare 120 ml of full cream milk.
- It’s 8 tsp of spice for mince.
- You need 1 of salt to taste.
Savoury mince step by step
In a large frying pan on high heat, fry onions in olive oil for about 5 minutes or until translucent.
Add the tomatoes, green pepper and carrot. Reduce the heat to a medium to high heat and simmer for 10 minutes covered (stirring every 2-3 minutes).
Add the thyme, pepper, garlic and worcestershire sauce. Simmer for 10 minutes covered (stirring every 2-3 minutes).
Add the beef mince and simmer for 5 minutes covered (stirring every 2-3 minutes).
Add the milk and salt, simmer for 5 minutes covered (stirring every 2-3 minutes).
Reduce the heat to medium to low. Add the spices for mince (I use robertsons spice for mince).
Simmer uncovered for 10 minutes.
