Fried Egg and Salmon Sandwich. Fried Egg and Salmon Sandwich Too much time on my hands. Cover one slice of bread with pickle chips. Add the Horseradish and barbecue sauce to a bowl.
You can cook Fried Egg and Salmon Sandwich using 8 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Fried Egg and Salmon Sandwich
- It’s of sauce————.
- You need of prepared Horseradish.
- It’s of favorite barbecue sauce.
- It’s of sandwich———-.
- It’s of bread.
- Prepare of canned boneless and skinless pink salmon.
- Prepare of large eggs.
- You need of sliced dill pickle chips.
Remove to a plate and allow it to rest for. Sandwich Recipes Sandwich Wraps and Roll-Up Recipes. It just won't have the crispy edge a pan-fried egg will have. See more ideas about breakfast brunch, recipes, breakfast recipes.
Fried Egg and Salmon Sandwich instructions
Fry the salmon and Eggs in a skillet.
Cover one slice of bread with pickle chips.
Add the Horseradish and barbecue sauce to a bowl.
Mix well.
Add eggs and Salmon to top of pickles.
Drizzle sauce over egg and Salmon.
Add slice of bread on top.
Cut in half and serve. I hope you enjoy!.
Clockwise from top left: Egg, Salami, and Tomato Sandwiches; Egg, Kimchi, and Avocado Sandwiches; Egg, Smoked Salmon, and Dill Sandwiches Chang tucks a portion of the egg into a house‑made focaccia roll along with bacon, cheddar, tomato, and mesclun for a supremely satisfying package of flavors and textures. Fried egg sandwich will pair great with anything. A simple salad, roasted cherries or baked potatoes will nicely complete these sandwiches. Some Kimchi fried rice, sausages or baked bacon will pair great with a fried egg sandwich. Greenies or avocado will make healthy and crunchy add-ins.
