Corn Dog Casserole. Browned hot dog pieces mixed with celery, green onion, a corn bread batter and Cheddar cheese for a taste of the county fair in a casserole! The corndog is a quintessential favorite, try this twist on the traditional dish by whipping up a corn dog casserole! This Corn Dog Casserole I an easier version of the kid friendly corn dog - made into a casserole topped with cheese.
You can cook Corn Dog Casserole using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Corn Dog Casserole
- It’s 1 box of JIFFY cornbread mix.
- It’s 1 can of creamed corn.
- Prepare 1 can of sweet corn kernels.
- Prepare 73 grams of butter (soften).
- You need 1 pack of 8 hotdogs.
- It’s 257 grams of sour cream (around a cup).
- It’s 112 gr of Monterey Jack cheese.
- You need 2 of Large eggs.
This corn dog casserole is so easy, too. Add the remaining hot dog mix. Reminiscent of traditional corn dogs, this fun main dish Corn Dog Casserole is comforting, delicious, and filling! When is the last time you had a corn dog?
Corn Dog Casserole step by step
In a large mixing bowl add all ingredients. Mix thoroughly.
Pour in casserole dish or a cast iron skillet (I use a 10 inch that is around 1.5 inches high).
Bake in a 350° preheated oven for 40 minutes (if not preheated go for around 50 min)..
Remove from oven, check with tooth pick in center to see if it pulls out clean. Leave sit for at least 7 to 10 minute to stiffen..
This recipe makes 18.77, 100 gram servings. Each serving equals 230 cal per..
We seem to only get them when we go to the. This Corn Dog Casserole is just the meal to ease back-to-school stress for you and your family. We have taken out the top eight allergens, but the recipe can be modified to use your favorite ingredients. The beloved corn dog is given a new look and taste courtesy of your slow cooker. Ingredients like Bisquick, hot dogs, jalapenos, corn and cheddar are slow cooked to a cheesy casserole.
