Peanut Butter Balls. Peanut Butter Balls are one of the most requested no bake treats I make! They are always the first thing gone on any cookie platter, and they are just the perfect, easy, chocolate peanut butter treat! Peanut butter balls are a good treat for any occasion, any day of the week, any time of day and for anyone (who likes peanut butter, anyway).

You can cook Peanut Butter Balls using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients of Peanut Butter Balls
- Prepare 1 1/2 cups of peanut butter.
- Prepare 1 cup of butter.
- You need 4 cups of confectioners' sugar.
- You need 2 cups of semisweet chocolate chips.
- You need 1 1/3 cups of graham crackers finely ground.
- It’s 1/2 Tbs of Canola oil.
- It’s 72 of mini cupcake papers.
Every year at Christmas, my mom would be so busy in the kitchen making cookies and candies of all kinds. An entire week of preparing for 'the day'. The absolute BEST peanut butter ball recipe I've tried. My kids and I used this recipe to make peanut butter eggs for Easter.
Peanut Butter Balls step by step
Mix together peanut butter, melted butter, confectioners' sugar, and graham cracker crumbs. Shape into 1 inch balls. Place balls into mini cupcake holders..
Melt chocolate chips and canola oil in the microwave for 30 seconds intervals about 2 minutes total. Mix after each interval until chocolate chips are fully melted and smooth. drizzle chocolate over balls. Refridgerate when done..
Mix butter, peanut butter, and powdered sugar until well blended. More or less powdered sugar can be used to make mixture more or less dry. Chocolate-dipped peanut butter balls or Buckeye balls are so easy to make at home with this easy Buckeye recipe. An essential for any cookie tray! These buckeye balls are no bake peanut butter balls dipped in chocolate and sprinkles.