SATE AYAM (CHICKEN SATAY). SATE AYAM (CHICKEN SATAY)

You can have SATE AYAM (CHICKEN SATAY) using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of SATE AYAM (CHICKEN SATAY)
  1. You need of Chicken breast.
  2. It’s of Sweet soy sauce.
  3. Prepare of Salt.
  4. Prepare of Black Pepper.
  5. Prepare of For peanut sauce.
  6. You need of Pressed Peanut paste.
  7. It’s of garlics.
  8. It’s of red onion medium size.
  9. Prepare of chillies.
  10. Prepare of Salt.
  11. Prepare of Black pepper.
  12. It’s of Palm sugar.
SATE AYAM (CHICKEN SATAY) instructions

  1. Cube the chicken, thread chicken onto skewer and Marinated with salt,sweet soy sauce, black pepper. Marinated it for minimum 1 hour.

  2. For peanut sauce. Put peanut paste, garlic, onion, chilli in blender.

  3. Put in the pan and add enough water. Cook and stir until it boil and become sauce mixture.

  4. Grilled the chicken. Dont forget to keep checking and turn occasionally. To better taste brush them with peanut sauce.

  5. Serve with rice.