Smoked mozzarella and asparagus Frittata. With a spider or slotted spoon, remove asparagus from boiling water to a bowl of ice water. Sprinkle Asparagus and Fresh Mozzarella Frittata with chives or chopped green onions and serve hot. This Asparagus Frittata with Fresh Mozzarella makes an impressive low-carb breakfast for guests and it's also easy to make.
You can cook Smoked mozzarella and asparagus Frittata using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Smoked mozzarella and asparagus Frittata
- You need 4-5 of eggs depending on size.
- Prepare 1 of small onion, sliced.
- You need of About 100 g of smoked mozzarella cheese or similar.
- You need of Few asparagus tips, washed and chopped.
- It’s of olive oil.
- Prepare to taste of salt.
Turn on the broiler, and broil until cheeses are melted and lightly browned. Back to Asparagus and Smoked Trout Frittata. Simple, healthy and easy Asparagus,Mushroom and Mozzarella Frittata. Crunchy and creamy vegetarian breakfast frittata.
Smoked mozzarella and asparagus Frittata instructions
Heat oil in a small pan, sweat off the onions. Meanwhile, chop cheese and asparagus into small pieces and beat the eggs in a bowl or jug. Add asparagus and turn on the grill.
After a few minutes add the beaten eggs and cheese. Give a mix with a fork and then let it cook for about 5 minutes until it starts to set and firm up. Finish off under the grill.
Leave to rest a bit on a wire rack and enjoy 😊.
You also get your veggies with this wholesome frittata. Mozzarella melts easily and gives this dish a lot of creaminess. Heat the oil in a heavy large skillet over medium heat. Add asparagus and pasta to the skillet. Easy, delicious and healthy Asparagus Frittata with Mozzarella Cheese and Potatpo recipe from SparkRecipes.
