Okonomiyaki 🍕.
You can have Okonomiyaki 🍕 using 15 ingredients and 5 steps. Here is how you cook that.
Ingredients of Okonomiyaki 🍕
- Prepare 1 cup of plain flour.
- You need 1/4 cup of corn flour.
- Prepare 1/2 cup of water.
- Prepare 1 tsp of salt.
- Prepare 1 tsp of baking powder.
- Prepare 1 cup of finely chopped cabbage.
- You need 1/2 of leftover noodles.
- Prepare 1 tbsp of pickle ginger.
- You need 2 tbsp of smoked salmon.
- Prepare of Salt and pepper.
- Prepare of Sauce and toppings.
- It’s of Okonomiyaki sauce.
- Prepare of Keepie Japanese mayo or normal mayonnaise will do.
- Prepare of Some katsuobushi or dry fish flakes.
- Prepare of If you don’t have okonomiyaki you can use 2tbsp soysauce, 1 tbsp oyster sauce, 1 tbsp mirin, 1 tbsp dark soysauce, 1 tbsp honey. Heat all in the saucepan until combine and sauce thicken up.
Okonomiyaki 🍕 step by step
Mix plain flour, corn flour, salt, water and baking powder together in a mixing bowl. Add some leftover noodles, cabbage.
Add some smoked salmon, pickle ginger and mix well. You can add some another vegetables or meat that you have in your cupboard really..
Medium heat non stick pan, spray some cooking oil on and add your batter mixture in. Leave it to cook for 5-8 min then flip over and leave it cook for another 5-8 min..
Serve on the plate and squeeze some okonomiyaki sauce and mayo on top..
Add some dry fish flakes if you have it but you can leave it out. Cut up and serve 🍕.
