SATE AYAM (CHICKEN SATAY). SATE AYAM (CHICKEN SATAY)

You can cook SATE AYAM (CHICKEN SATAY) using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of SATE AYAM (CHICKEN SATAY)
  1. You need 1 of Chicken breast.
  2. You need of Sweet soy sauce.
  3. Prepare of Salt.
  4. You need of Black Pepper.
  5. It’s of For peanut sauce.
  6. Prepare of Pressed Peanut paste.
  7. It’s 3 cloves of garlics.
  8. Prepare 1 of red onion medium size.
  9. It’s 2 of chillies.
  10. It’s of Salt.
  11. It’s of Black pepper.
  12. It’s of Palm sugar.
SATE AYAM (CHICKEN SATAY) step by step

  1. Cube the chicken, thread chicken onto skewer and Marinated with salt,sweet soy sauce, black pepper. Marinated it for minimum 1 hour.

  2. For peanut sauce. Put peanut paste, garlic, onion, chilli in blender.

  3. Put in the pan and add enough water. Cook and stir until it boil and become sauce mixture.

  4. Grilled the chicken. Dont forget to keep checking and turn occasionally. To better taste brush them with peanut sauce.

  5. Serve with rice.