Brad's lemon herb asparagus. Asparagus tastes best when it is still crunchy and the seasoning is not overdone. The lemony herb butter sauce goes well with asparagus by retaining its natural taste. Lemon Garlic Herb Chicken And Potatoes
You can have Brad's lemon herb asparagus using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Brad's lemon herb asparagus
- It’s 1 pound of asparagus spears.
- It’s 2 tbs of lemon infused olive oil.
- You need 1 tbs of neopolitan herb balsamic vinegar.
- Prepare 1 tbs of McCormick® montreal steak seasoning.
- Prepare 1 tsp of garlic powder.
- You need 1/2 tsp of fresh ground black pepper.
I substituted the sugar for Splenda to make it South Beach diet friendly. Lemon Garlic Roasted Asparagus are a simple and delicious side dish. Asparagus are incredibly simple to cook whether you're doing it on the stove top or in the oven. Steaming or sauteing asparagus on the stove is the fastest but they cook quickly so they require more attention (overcooked.
Brad's lemon herb asparagus instructions
Wash asparagus. Cut off bottom quarter of the spears..
Place on a baking pan. Drizzle rest of the ingredients over spears. Mix well..
Bake at 375 for 15 minutes or until desired doneness..
Asparagus also contains a prebiotic called inulin that promotes a healthy digestive tract. Fresh asparagus is one of the easiest vegetables to prepare. It cooks quickly and pairs well with citrus and herbs. Serve this side dish with steamed fish or grilled chicken. The buttery lemon herb sauce is flavourful and delicious.
