Awesome banana, carmel bread pudding. Fold in the toasted bread and the banana slices. Transfer half of the mixture to the prepared baking dish and spread in an even layer. In a small saucepan, place the sugar and water and trace the bottom with a clean finger to ensure all the sugar is moistened with the water. Awesome banana, carmel bread pudding

You can cook Awesome banana, carmel bread pudding using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Awesome banana, carmel bread pudding
  1. Prepare 1/2 cup of margarine or butter.
  2. Prepare 1 cup of horchata dry mix.
  3. It’s 3 large of eggs.
  4. It’s 1/2 cup of sour cream.
  5. You need 1 cup of Carmel Macciado creamer.
  6. Prepare 1 1/2 cup of milk.
  7. It’s 2 medium of banana.
  8. You need 1 loaf of heavy bread (French, challah).
  9. It’s 2 small of mini cups of Carmel chocolate creamer.

Drizzle caramel sauce over the top for an easy and decadent dessert for any occasion! Caramel Banana Bread Pudding in large bowl, mix margarine with horchata mix till creamy. add egg one at a time. mix in sour cream. mix in Carmel Macciado creamer and milk slice bananas, add to mixture. slice bread in squares or pull apart. add to mixture til most has been absorbed into bread. Banana Caramel Bread Pudding is on the menu in Chef Anna Olson's amazing kitchen, and she is going to teach you how to make this delicious recipe from scratc. In a larger bowl, whisk the eggs and egg yolks with the granulated sugar and whisk in the banana caramel and milk.

Awesome banana, carmel bread pudding instructions

  1. pre heat oven 325.

  2. in large bowl, mix margarine with horchata mix till creamy. add egg one at a time. mix in sour cream..

  3. mix in Carmel Macciado creamer and milk.

  4. slice bananas, add to mixture..

  5. slice bread in squares or pull apart. add to mixture til most has been absorbed into bread..

  6. pour all into a greased 9x13 baking pan.

  7. pour little creamers on top. put in oven for 60-90 minutes.

  8. let cool (if desired) before eating (I liked mine hot).

Pour this over the egg cubes, add the raspberries and chocolate chips and toss well to coat. In a large bowl, combine milk, vanilla pudding mix, and sweetened condensed milk. You've been pudding up with a lot lately. That's why we have this banana caramel goodness to bring a delicious taste to your week! Enjoy a classic dish made low-carb.